A non-vintage wine made by a local winery. Made from a grape called
Noiret or NY73 indigenous to New York State.
David: Light magenta in color. A little effervescence is made evident by a few bubbles. Raspberries, boysenberries jump at you on the nose. Smells like berry soda pop. Not very wine-like. Very acidic. Medium bodied. Tastes somewhat like berry soda pop too. Aged in French Oak but I can't pick out many oak characteristics due to the prominent tart fruit. Finishes very tart.
Overall, not impressed. Interesting to try new grape varieties but this is not my cup of tea.
Score: 3.3/5
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